Description
| Average Grain Length (Pre – Cooked) | 6.00 mm |
| Moisture Content | 14% |
| Broken | Below 5% |
| Chalky Kernels | Below 2% |
| Damaged / Discolor | Below 1% |
| Paddy / Black Grains | Nil |
| Foreign Matter | Below 0.5% |
| Average Grain Length (Pre – Cooked) | 6.00 mm |
| Moisture Content | 14% |
| Broken | Below 5% |
| Chalky Kernels | Below 2% |
| Damaged / Discolor | Below 1% |
| Paddy / Black Grains | Nil |
| Foreign Matter | Below 0.5% |